Properly Storing Water In Case Of An Emergency

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Few things are more stressful than being in charge of ordering for a large restaurant. I found myself in this situation a few years back, and it was really intimidating. I had to figure out how much food our place was going to go through in a week, order everything in, track the usage, track the waste, and then order accordingly. It was also difficult to find the right food supplier, which is why I started taking notes as I went through the negotiation process. This blog is all about finding the right food supplier and knowing how to streamline your restaurant.

Properly Storing Water In Case Of An Emergency

16 February 2017
 Categories: , Blog

If you recently took up residence in an area prone to natural disasters like hurricanes or tornadoes, you will want to take some precautionary steps to protect your family should one hit. It is important to have an emergency supply of water on hand in case electricity goes out or if the area's water supply becomes contaminated. This will ensure you will have a supply available to consume, use for cooking, and for hygienic purposes. Here are some steps you can take in the way you treat, contain, and store an emergency water supply so it is safe enough to use should the need arise.

Store Your Water In The Right Kind Of Container

It is important to obtain food-grade containers to hold your water supply. These are usually made from glass or plastic, and will keep contamination on the exterior of the container should it become present within the area where you are storing your supply. When you go shopping, consider picking up a container that you can store. Plastic water bottles are ready to be used at a moment's notice, making them a great commodity to have on hand in case of an emergency. If you would rather bottle your own supply, you can purchase emergency water containers from a reputable survival goods store.

Treat Water If It Is Not Purchased From A Store

If you want to bottle your own water for an emergency, it will need to be treated to make sure all hazards are removed from its composition before you place it in a storage area. This will ensure it can be consumed without the risk of getting ill. Six droplets of unscented liquid bleach can be added to a gallon of tap water to help in killing off bacteria that may be present in its composition. If the water appears cloudy after the addition of this bleach, a few more drops can be added. A medicine dropper can be used to add the bleach directly to the water container after it is filled.

Keep The Water In A Safe Location For Use

Place your water containers in a spot where direct sunlight is not present and where temperatures do not get excessively high. A crawlspace, garage, or similar dark, cool spot is best. Lift your water bottles from the floor so there is no risk of changes in temperature to the containers. This will also aid in keeping pests away from your supply. A sheet or blanket can also be placed over your supply to keep it dry and away from pest invasions.

For more information, contact companies like WaterBrick International.